نوع المؤسسة: الجامعة/مؤسسة التعليم العالي مستوى: الدراسات العليا CRICOS: 00123M
Sustaining and improving food systems requires skilled workers whore fascinated by chemistry, biochemistry, microbiology, and engineering. In a field with huge potential for influencing how we survive and thrive problem solving capabilities are also a must.